Friday, June 8, 2012

Japanese Chicken Salad

Sometimes you just want a light meal.  This one fills the bill.

Japanese Chicken Salad (good as a main dish with rolls/bread on the side)
1 head lettuce
6 green onions
1 cup cooked chicken, diced
1 pkg Top Ramen noodles (break in bag, don’t use spices)
2 T sesame seeds
½ cup slivered almonds

Brown top ramen, sesame seeds and almonds in 2-3 tablespoons of butter. Mix with other ingredients

Dressing (add just before serving)
2 T sugar
1/4 cup rice vinegar
½ tsp MSG (optional)
1/4 cup salad oil
1 tsp salt
1 tsp sesame oil
½ tsp white pepper

Enjoy!

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